Dining Room and Cafeteria Attendants and Bartender Helpers
SOC Code: 35-9011
Dining Room and Cafeteria Attendants and Bartender Helperss run cash registers. This career typically requires moderate-term on-the-job training (months to 1 year). With an AI-proof score of 98.0/100, this role has high resilience to automation. Key skills include Active Listening, Coordination, Service Orientation.
AI-Proof Score: 98.0 — Very High
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Median Salary
$32,670
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Job Growth
6.3%
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Training Time
Moderate-term on-the-job training (months to 1 year)
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Job Zone
Zone 2 / 5
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Training Cost
~$5,000
Key Skills
- •Active Listening
- •Coordination
- •Service Orientation
- •Judgment and Decision Making
- •Social Perceptiveness
- •Monitoring
- •Speaking
- •Critical Thinking
- •Reading Comprehension
Common Tasks
- ✓Run cash registers.
- ✓Serve ice water, coffee, rolls, or butter to patrons.
- ✓Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
- ✓Wipe tables or seats with dampened cloths or replace dirty tablecloths.
- ✓Set tables with clean linens, condiments, or other supplies.
Training & Resources
Why AI-Proof?
- ✅Requires hands-on physical presence and dexterity
- ✅Demands human empathy, judgment, and trust
- ✅Operates in unpredictable, variable environments
- ✅Social and regulatory barriers to full automation